Fresh, mineral and savory: Vermentino

Fresh, mineral and savory: Vermentino

The first hot days, summer is coming. It’s the right time to taste it! … it’s white, it’s cool, is inviting with its floral notes and hints of candied citron,  it comes with a beautiful minerality and a  well-balanced salt.  It pairs easily cheeses and light meats, fish and shellfish dishes. It is also perfect with risottos, omelets, mushrooms and white meats, in short, it is really a great companion on a daily basis and throughout the summer!  It’s Vermentino.



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Castello di Gabbiano | Via di Gabbiano, 22 50024 |Mercatale Val di Pesa (Firenze) Italy
Tel. 055.821053 Fax 055.8218082 | E-mail: castellogabbiano@castellogabbiano.it PIVA 12926500153