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July 2021

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The territory of CHIANTI CLASSICO in the UNESCO World Heritage?

The candidacy of the Chianti Classico territory in the Unesco cultural and natural World Heritage list has been approved. Thus begins the process for the recognition of our territory, the Gallo Nero production area, in the World Heritage List. It is just the first step of a long journey we hope will lead to the right acknowledgement of the importance that the Chianti Classico area has in the cultural panorama of Tuscany, of Italy. At Castello di Gabbiano we hope that

Castello di Gabbiano achieves V.I.V.A. certification

As a result of our focus on reducing environmental impact and sustainable development of wine production we joined some projects and got Sustainability certifications. In the year 2015 we became acquainted with V.I.V.A. project "The Sustainability of Viticulture in Italy" -  part of the national “Sustainability and Culture” project started year 2011 by the Ministry of the Environment and of Protection of the Territory and Sea.  The pilot phase of the project - completed in 2014 - led to the definition

Climate change: the wine consumer mindfulness

Wine mindfulness : climate is changing, the way grapes are grown change, the wine change. The climate changes we are now facing are not really unwonted as we might think in the history of wine-growing. At the matter of facts wine-growers always had to deal with adaptation to the climate. Today to front a warmer climate, we choose to plant vines further apart, use rootstocks that are more resistant to drought, make sure that leaves increasingly protect grape bunches from sunlight. Also the selection

“IL CAVALIERE” can offer what you have been missing for so long…

In the heart of Chianti region, “Il Cavaliere” is the name of Castello di Gabbiano estate restaurant housed in a renovated XVI century farmhouse situated in a very attractive position, on top of the hill, overlooking the property. Here you can enjoy a healthy and tasty meal in a cozy atmosphere, outdoor in the cool and an absolute peaceful surrounding. Our chef’s cuisine is based on traditional Tuscan dishes created strictly with fresh ingredients and with a light hand. A glass of

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