The harvest is completed. Our grapes are fermenting. Traditional processes in our cellar: the work to be done is what we have always done, there is no better system than those handed down. Thanks to modern technologies today the machine alongside man can reproduce the exact human action, led by the intelligent mind of man. When technology allows man to work according to ancient methods, that is high-tech.
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Castello di Gabbiano | Via di Gabbiano, 22 50024 |Mercatale Val di Pesa (Firenze) Italy Tel. 055.821053 Fax 055.8218082 | E-mail: email@example.com PIVA 12926500153