From the “Cavaliere d’Oro” wines collection – a selection of wine from the very best winemaking regions across Italy – a blend of the traditional Nero d’Avola – bold representative of Sicily – with international varieties.
Nero D’Avola 50% Merlot 30% Cabernet Sauvignon20%
We blend the black fruit-driven Nero d’Avola with the plush Merlot and the ample structure that Cabernet Sauvignon can bring.
Part of Nero D’avola and Cabernet Sauvignon grapes – picked up by hand – were dried before being vinified.
Notes of candied figs and ripe fruit on nose. Dark and brooding, this wine is rich and opulent with, flavors of plum and black cherry that balance perfectly in both roundness and persistence on this full-bodied wine.